You might think pizza is difficult to mess up. Unfortunately, some people take that proclamation as a challenge, using the Italian staple as a platform to create some of the worst dishes imaginable. From too many toppings to disgusting additions, here are some of the worst pies you can get around the world.


And no, these aren’t going to be one-off creations made by a stoned dude in Macedonia. These are actual pies that you can go out and buy — though we’re not sure that you’d want to.



Kicking off our list is taco pizza, invented not in Mexico, but Iowa. According to Bon Appétit, taco pizza was created by Happy Joe’s Pizza & Ice Cream in Davenport, and consists of a normal pizza covered in refried beans, ground beef, lettuce, tomatoes and a chip resembling Doritos.



Over in Germany, they’ve got another pizza favorite: thunfisch pizza. This, as the name would imply, is a normal pizza that the Deutsch have opted to cover in canned tuna fish (it must be canned, not fresh, say the experts). For added pain, this X/Twitter user has added pineapple to his pie. Add it to the list of German crimes!



Russians love pizza. Some of them even love covering their pizza in fish. The “moskva” pizza, named after the country’s capital, features sardines, tuna, mackerel and salmon, finished off with a bunch of onions. If you want to eat it like a true Russian, cover it in red caviar and eat it cold.



The Scandinavian countries aren’t exactly known for their food, but you’d hope they’d be able to come up with something better than this. This is a pizza covered in bananas and curry powder. The Swedes apparently go crazy for this stuff. I don’t get it, either — blame the lack of Vitamin D, I guess.



In case you wanted carbs with your carbs, Japan has a popular pizza called “mayo jaga,” which involves adding potatoes and bacon, then covering the pizza in mayonnaise. Delicious? Maybe. Indulgent? Absolutely.



This Finnish fave offers cheese, onions, tomato sauce and smoked reindeer on a rye crust. The pizza was originally named after former Italian Prime Minister Silvio Berlusconi declared that the people of the country only ate “marinated reindeer,” describing the country’s food culture as one he had to “endure.” Seeing this, maybe he was right.




Over the years, plenty of restaurants around the world have offered alligator pizza. Whether or not it’s a good idea is an open question.



I hate to say it, but I’ve eaten kangaroo and emu pizza and it was damn good. Still, I’d imagine the average American might wince a bit upon seeing the famed hopping animal diced and placed upon a pie. Just close your eyes and eat it, dude.



While not super common, camel pizza is pretty easy to find throughout the Middle East. And, if you make your way even further east, you might even come across a horse pizza.



Needless to say, I’ll be sticking with my American Meat Lover’s.